Persian in Denver

  • Detail View
  • List View
  • Grid View

5 results

page 1 of 1

  • Ali Baba Grill

    3033 28th St. Boulder

    303-440-1393

    Ali Baba is a Lebanese restaurant, a Persian restaurant, a Mediterranean restaurant with hints of Syrian and Saudi Arabian modernity and haute cuisine. It’s also a mini-chain with locations in Denver, Golden and Boulder, all of which offer the same comfortable, slightly foreign setting, the same attentive service, the same expansive menu. Our favorites include simple chicken kabobs, deeply marinated and seared hot, as well was more kabobs of beef, each tender chunk touched with something sweet that tastes of honey and brown sugar. Grilled lamb chops, rubbed with garlic, salt and black pepper, are redolent of saffron. There are also curries, sandwiches, hummus, baba ghanouj and gyros, as well as strong Turkish coffee, banana milk and chai to wash down your exotic meal.
  • Babajoon's Kabobs

    1005 W. 120th Ave. Westminster

    303-974-5400

    Babajoon's opened in April 2014, serving flame-grilled kabobs in the traditional Persian style and house-made flatbreads called taftoon baked in a custom-made oven. The place is bright and modern and filled with the aroma of spices, baking bread and charbroiled meats. While Denver has its share of tasty Middle Eastern eateries, this Westminster gem stands out for the freshness, unique menu and cheery service.
    3 articles
  • Rice & Kabob Persian Kitchen

    1699 S. Colorado Blvd. East Denver

    720-512-2147

    3 articles
  • Shondiz

    8000 E. Quincy Ave., Unit 1000 Southeast Denver

    720-541-7742

    1 article
  • Urban Cafe & Restaurant

    601 Broadway, Denver Capitol Hill/Uptown/City Park

    303-558-0088

    Urban Cafe & Restaurant got its start in 2020 serving food under a tent in a parking lot on Santa Fe Drive, but luckily for Denver Health employees (as well as the dining public), it now has a brick-and-mortar home in a space connected to the hospital. The line moves quickly, with customers ordering smoothies and cheap breakfast sandwiches in the a.m. and unusual sandwiches (like the pistachio cream, burrata and mortadella option) and Persian specialties in the afternoon and early evening. Try the zereshk polo, slow-cooked chicken in a mild tomato sauce alongside a heaping platter of saffron rice studded with pistachios and almonds.
    1 article